Founding Organizations

A Taste of your World

Share your food photos with us! We’re looking for #atasteofyourworld - and this summer you’ve got the chance to show the world your appetite for great shots of food.

Why? Because we are what we eat and FAO and the EBRD are championing quality foods produced by local communities .Think about how food is produced and how it makes everyone of us and the places where we live, unique.

See complete details for participation.

FAO and EBRD Host Public-Private Dialogue on Egypt’s Grain Sector

A high-level conference in Cairo on Wednesday sought to strengthen the role of the private sector in Egypt’s crucial grain sector, with the aim of improving efficiency and reducing waste and damage.  

The one-day conference in Cairo was entitled “Securing the future of Baladi bread” – a reference to the typical Egyptian flatbread that is a staple for Egypt’s fast-growing population. The country is Africa’s largest grain producer and the world’s biggest importer of foreign-grown grains.  
FAO and EBRD Host Public-Private Dialogue on Egypt’s Grain Sector

Abdessalam Ould Ahmed, FAO Regional Representative for the Near East and North Africa, between Philip ter Woort, Director, Head of EBRD operations in Egypt and Mohamed Bader, Representative of Minister of Supply and Internal Trade, Egypt, during the inaugural session.

Facilitating information and knowledge exchange on agricultural investment in the Southern and Eastern Mediterranean region

MedAgri is a platform devoted to information exchange on best agricultural investment practices for international finance institutions, private banks, international development organizations, governments and other institutions involved in agricultural investment in the Southern and Eastern Mediterranean (SEMED) region.

تسهيل تبادل المعلومات والمعارف على الزراعة والصناعات الزراعية في المناطق الجنوبية والشرقية منطقة البحر الأبيض المتوسط

EastAgri.org
For Eastern Europe, Central Asia and the Caucasus